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Any moments of warmth are welcome in cold weather, and there’s nothing like eating a cozy, hearty stew.
This beef-free stew recipe has a deep and delicious flavor, with umami derived entirely from veggies, dry red wine, and soy sauce. You’ll love the leftovers and cherish the thick, gravy-like broth.
Eating a more plant-based diet has benefits for the planet, our wallets, and our health. Fill out the form below and we’ll send you a recipe for a meatless hearty winter stew.
